2018 Columbia Valley Sémillon Frozen Grape Juice

$150.00
sold out

Each pail includes five and quarter gallons of grape juice. Product will arrive partially frozen.

Columbia Valley, Washington

Brix: 24.6, pH: 3.22, TA: .52

Harvested November 6th, 2018 

Surely that grape’s time will come…
It has the body of Chardonnay and the aroma of Sauvignon Blanc
– surely a recipe for success?”
–Jancis Robinson, author of The Oxford Companion to Wine

We finally found a source for excellent Sémillon!

This versatile varietal is widely planted in the Bordeaux region of France and is a key component of the dry Bordeaux blanc blend along with Sauvignon Blanc and Muscadelle. Sémillon is at the heart of Bordeaux sweet wines such as Sauternes, Barsac, and Cérons.

At 24.6 brix, you could make a dry or a sweet Bordeaux style wine! Either way, this juice’s citrus blossom and honeysuckle flavors will be a delight to work with.

We had a camera issue and regret that no pictures are available.

Each pail includes five and quarter gallons of grape juice. Product will arrive partially frozen.

Columbia Valley, Washington

Brix: 24.6, pH: 3.22, TA: .52

Harvested November 6th, 2018 

Surely that grape’s time will come…
It has the body of Chardonnay and the aroma of Sauvignon Blanc
– surely a recipe for success?”
–Jancis Robinson, author of The Oxford Companion to Wine

We finally found a source for excellent Sémillon!

This versatile varietal is widely planted in the Bordeaux region of France and is a key component of the dry Bordeaux blanc blend along with Sauvignon Blanc and Muscadelle. Sémillon is at the heart of Bordeaux sweet wines such as Sauternes, Barsac, and Cérons.

At 24.6 brix, you could make a dry or a sweet Bordeaux style wine! Either way, this juice’s citrus blossom and honeysuckle flavors will be a delight to work with.

We had a camera issue and regret that no pictures are available.