Upcoming Ship Dates 🍇📦: Our next shipment is Tuesday, November 10. Upcoming Tuesday shipments: November 17, November 24, December 1, and December 8. All orders must be submitted by 9:00 AM Pacific on the day prior to shipment. Order by Monday, November 9 at 9:00 AM Pacific for the November 10 shipment.
Next Bulk Pickup Cities - Austin (January 2027), Charlotte (soon), Columbus & Dayton, Dallas (November 2026 & January 2027) , Denver (November 2026) , Minneapolis (next date to be confirmed), New York / New Jersey (November 2026), Philadelphia, Milwaukee (next date to be confirmed), Albany, Albuquerque, Anchorage, Atlanta (November 2026), Baltimore, Birmingham, Buffalo, Calgary, Charleston, Cincinnati, Cleveland, Chicago (November 2026), Des Moines, Detroit, Edmonton, El Paso, Green Bay, Houston (November 2026), Jacksonville, Kansas City (November 2026), Knoxville, Lansing, Louisville, Memphis, Miami (February/March 2027), Montreal, Nashville, Orlando, Ottawa, Phoenix, Pittsburgh, Portland, Quebec, Reno, Rhode Island, Richmond, Salt Lake City, San Antonio, San Diego, San Francisco / San Jose / Oakland, Seattle, Syracuse, Tampa Bay, Toledo, Toronto, Tucson, Vancouver, Virginia Beach, Winnipeg, Winston-Salem, Indianapolis (November 2026), New Orleans (November 2026). Current pickup details: https://winegrapesdirect.com/local-pickup
Ingredients for making wine with our red must pails.
Please purchase one kit per grape pail.
Includes:
Tartaric Acid (if needed): Based on our lab’s numbers, we include enough tartaric to balance the pH of your wine. There is some variation of chemistry from pail to pail, so we encourage you to take your own measurements and adjust accordingly.
5 grams Yeast: We will provide you with best yeast strain for the grape varietal.
5 grams Go-Ferm Sterol Flash: Yeast rehydration nutrient used to prepare your yeast before pitching. Sterol Flash replaces the original Go-Ferm in this kit.
5 grams Fermaid O: Yeast nutrient for primary fermentation
5 grams Opti-Red: Yeast nutrient for color stability in red wines.
7 grams FT Rouge Tannin (included for red must varietals only): Fermentation tannin to improve body and color stability.
Please Note:
-Kit located in box with your pail.
-No SO2 or Campden tablets provided
-Kits only shipped with pail orders.
Ingredients for making wine with our red must pails.
Please purchase one kit per grape pail.
Includes:
Tartaric Acid (if needed): Based on our lab’s numbers, we include enough tartaric to balance the pH of your wine. There is some variation of chemistry from pail to pail, so we encourage you to take your own measurements and adjust accordingly.
5 grams Yeast: We will provide you with best yeast strain for the grape varietal.
5 grams Go-Ferm Sterol Flash: Yeast rehydration nutrient used to prepare your yeast before pitching. Sterol Flash replaces the original Go-Ferm in this kit.
5 grams Fermaid O: Yeast nutrient for primary fermentation
5 grams Opti-Red: Yeast nutrient for color stability in red wines.
7 grams FT Rouge Tannin (included for red must varietals only): Fermentation tannin to improve body and color stability.
Please Note:
-Kit located in box with your pail.
-No SO2 or Campden tablets provided
-Kits only shipped with pail orders.